Still locked: A reply to wodak, ziegler and morris

Reply to Ziegler et al.: Electrorheological technology to make chocolate healthier and tastier.

As noted by Ziegler, Hayes, and Lambert (1), most publications in food science are about food compositions and their related health effects. However, our paper (2) focuses on a new electrorheological (ER) technology, which works with all samples from major chocolate manufacturers in reducing chocolate’s viscosity and lowering the fat level. Ziegler et al. (1) agree that current chocolate produc...

Reply to “Triclocarban and Health: the Jury Is Still Out”

Lauren Pischel,a Angela C. Poole,b,d Catherine Ley,a Gina Suh,a Julia K. Goodrich,b Thomas D. Haggerty,a Ruth E. Ley,b,d Julie Parsonnet,a,c Department of Medicine, Stanford University School of Medicine, Stanford, California, USAa; Department of Molecular Biology and Genetics, Cornell University, Ithaca, New York, USAb; Department of Health Research and Policy, Stanford University School of Me...

Still not enough taxonomists: reply to Joppa et al.

Taxonomists are people who describe species. This work is essential for the conservation of biodiversity and for estimating how many species there are left to be discovered, the so-called missing species [1]. However, it has been claimed the science of taxonomy is in crisis [2] because researchers are afraid that the number of people describing new species is in decline [3,4]. In a recent lette...

a comparison of teachers and supervisors, with respect to teacher efficacy and reflection

supervisors play an undeniable role in training teachers, before starting their professional experience by preparing them, at the initial years of their teaching by checking their work within the proper framework, and later on during their teaching by assessing their progress. but surprisingly, exploring their attributes, professional demands, and qualifications has remained a neglected theme i...

What can we learn from monkeys about orthographic processing in humans? A reply to Ziegler et al.